YOUR LOCAL INDEPENDENT PUB
A warm welcome awaits.
Breakfast | Pub Food | Roasts
Beer | Courtyard | Cocktails
Discover what’s behind the little black door.
Whitetail Cocktail Bar
Home of Bottomless Tropical Brunch
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HAPPY HOUR AT THE HART
HAPPY HOUR ALERT 🍻
Monday - Thursday | 3pm - 7pm 🕒
Fridays | ALL DAY 🍹
£7.00 | COCKTAILS
£7OFF BOTTLES OF WINE & PROSECCO
We are absolutely thrilled 😄 to give you yet another reason to stumble into The Hart at Headless Cross and pretend it's all about the "vibes" while secretly eyeing those bottles of vino. 🍇
And if wine isn't your thing, fear not, for our full range of cocktails are just £7.00 each.
BREAKFAST AT THE HART
Join us for our signature breakfast & brunch dishes of smashed avocado served on sourdough toast with poached eggs or something a little different such as our incredible fried chicken waffles...
...or go for our tried and test full English breakfast "The Works", with Lashford's Sausage & crispy bacon!
Served from 9am-12.30pm (12pm Sundays)
LUNCH MONEY MENU
NEW!!! Lunch Money Menu featuring mains for £11.95 - Enjoy pub classics like our classic and veggie burgers, club sandwiches, fish and chips, gammon, and Caesar salad.
Serving Monday - Friday | 12.00pm - 5.00pm
Book & Plenty of space for walk-ins
BOTTOMLESS at WHITETAIL
STRICTLY OVER 21s ONLY.
NEW DATE AVAILABLE SATURDAY 1ST FEBRUARY
We've put the final touches to our bottomless brunch and are ready to welcome you sexy brunchers.
We've added the classic brunch winners of eggs bennie, stacked pancakes, smashed avo and brunch burgers - we've also twisted our Whitetail Bottomless brunch with a tropical twist offering sharing platters if preferred - what better time to launch - classic brunch dishes alongside Prosecco, Bellinis, Mimosas and a range of tropical cocktails.
RETURN OF THE ROAST
Two Course Sunday Roast | 19.95
Our roasts are the stuff of legends...sirloin of beef, free-range chicken, veggie wellington...
All served with roast potatoes, honey roasted parsnips & carrots, buttered seasonal greens, Yorkshire pudding, rich pan gravy
